Detox Support

Adults over 12 years: take 5-10 mls three to four times daily. Take one hour before meals.

Shake well before use. Swill in mouth for 10
seconds before swallowing if possible.

This is an original Malcolm Harker tonic. Malcolm recommended:

• taking this tonic straight, or added to 50ml of boiled water as a tea
• avoiding mucus forming foods such as gluten, egg-white, chocolate, dairy, polyunsaturated oils and regular table salt
• adopting gluten-free grain foods, whole foods (greens, fruits nuts, seeds), unprocessed coconut oil and Celtic & NZ Sea Salt with Kelp
  
  With all his tonics, Malcolm also recommended using Intestinal Cleanse for 1-2 weeks to reduce parasite populations. By reducing the load on the body of parasites, the body is able to use nutrients from food and the active ingredients in his tonics more efficiently.

Each 5ml dose contains: Dried herbs: Yellow Dock Root, Vervain, Horehound 138.89 mg each, Marshmallow Root 69.44 mg, Cayenne Pepper
Fruit and Ginger Root 17.34 mg each, Kumarahou Flower 13.89 mg.
Essential oils: Aniseed, Clove Bud, Cinnamon Bark and Patchouli 0.001 ml each, Orange 0.002 ml, plus D Limonene Oil 0.002 ml and Iodine 0.4167 mcg. In a base of Vegetable Glycerine, Irish Moss, Jojoba Oil, Celtic Sea Salt,
Citric Acid and Water